山 形 正 宗　純 米 吟 醸　

• Volume: 720ml
• Abv: 16%
• Polishing: 50%.
• Rice variety: Sakemirai 100%
  
• Yeast type: No. 14
• Pressing: Yokoyama (mechanical pressing)
• Namazume (pasteurisering i flasken)

Brewery: Mitobe Shuzo, Yamagata Prefecture